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Mga Sanggunian

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It provides information on per capita production, per capita net food disposable and per capita supply of calories, protein and fats of selected agricultural

lt provides information on per capita production, per capita net food disposable (NFD) and per capita calories, protein and fat supply of selected major

to production index of 96.88 percent indicating that the 2016 per capita production of rice was 3.12 percentage points lower than the base year level.. Similarly, corn

Decreasing and lower than base year per capita production levels continued for coconut, sugarcane and coffee at 145.92 kilograms, 227.04 kilograms and 0.20 kilogram, respectively,

It provides information on per capita production, per capita consumption and per capita calories, proteins and fats supply of selected major agricultural commodities.. The

It provides information on per capita production, per capita consumption and per capita calories, proteins and fats supply of selected major agricultural commodities.. The AIS

It provides information on per capita production, per capita consumption and per capita calories, proteins and fats supply of selected major agricultural commodities.. The

A declining and lower than the base year per capita consumption was noted in sugarcane at 5.23 grams per person per day.. Per capita consumption of coffee remained below

• Class AB households reported the highest average per capita consumption of tilapia and milkfish at 9.95 kilograms and 10.57 kilograms, respectively.. Milkfish had low

Urban barangays in CALABARZON and NCR had the highest average annual per capita consumption of pork and chicken estimated at 12.74 kilograms and 11.65 kilograms, respectively..

♦ Rural households recorded an average annual per capita consumption of 3.07 kilograms for pandesal while those in the urban areas registered 5.41 kilograms per person per

x At the national level, average farmgate price per kilogram of palay and wholesale and retail prices per kilogram of rice from January to October 2009 were higher than

 By region, the biggest cost of producing white corn was reported in Cagayan Valley at an average of PhP26,837 per hectare, followed by MIMAROPA at PhP21,709 per hectare. The

During wet season, palay farmers in Davao Region recorded the highest cost of production at P53,943 per hectare and least in Eastern Visayas at...  In terms of gross earnings,

This is traceable to the higher growth rate of per capita consumption of those households without access, which comprise a relatively small segment of household population (25

 Among poorest households, Pantawid Pamilya led to increased per capita monthly total consumption, food expenditures and savings. Expenditure shares of education and

4 Cumulative consumption distribution (in USD) per day and per capita (Color figure online) (Note For core module (dark blue), core and assigned optional modules (medium blue),

1 First Semester Per Capita Poverty Threshold and Poverty Incidence among Families, by Region and Province: 2006, 2009 and 2012 2 First Semester Per Capita Poverty Threshold and

7/ Per EO 36, reorganizing Region XI to be known as Davao Region and composed of the provinces of Compostela Valley, Davao del Norte, Davao del Sur, and Davao Oriental, and

With an average yield of 9,865 kilograms per hectare, gross value of production amounted to P173,131.  After deducting cash costs, returns were computed at P91,742 while the

21/ Poverty incidence among employed refers to the proportion of employed with per capita income less than the per capita poverty threshold to the total 2/ Youth refers to

21/ Poverty incidence among employed refers to the proportion of employed with per capita income less than the per capita poverty threshold to the total 2/ Youth refers to

The Rubrics for Assessment in the approved plan is more appropriate for written output that oral presentations. Bachelor of Science in Accountancy BMGT 109 Business Policy